|This month’s Crazy Cooking challenge is…….drum roll……you guessed it FUDGE!! Oh fudge! In case you aren’t familiar with the Crazy Cooking Challenge, you are supposed to use a recipe from another blogger, so I asked all my foodie friends for their favorite fudge recipe and Chef Felisha Wild at OUR DAILY SALT sent me her’s literally 2 seconds later, I know, she is SOOO efficient and so cool and like a totally radical Chef oh my God totally, yes my Valley comes out when I am talking about Chef’s and fudge. But seriously, this is the first time that I have ever made fudge, I know, crazy, right? So when Chef Felisha sent me her recipe for her Fabulous Fudge, I was so excited and a bit nervous, I thought I had to use a candy thermometer, I hate human thermometer’s why would I want to do that to the poor fudge… No way, no thermometer, we are in business Chef!!|
|Here’s what you need for this fabulous fudge. By the way, I gave some to all my friends and they loved it! I made it the day before my birthday and served it to everyone, they had no choice, how can you say no to FUDGE!! Especially from a birthday girl!!|
Fast Friendly Fudge
If you use a smaller pan you’ll get thicker fudge. Recipe from my friend at Our Daily Salt, Chef Felisha’s FAST FRIENDLY FUDGE! I have linked up this recipe to these fabulous blogs! Please vote for my fudge when you go over to the Crazy Cooking Challenge! Thanks! Nettie I have linked up with these fabulous blogs!
Now, go ahead and CLICK LIKE on #81
the Fast and Friendly Fudge and VOTE for ME!